Jadah Tempe Kaliurang

It's Called " TAHU BACEM".  Made from tofu. The taste is sweet

"Tempe Bacem" Made from Tempe or Soybean cake . It's sweeet

The white one is "JADAH" made from "Ketan" and coconut. And the brown is "WAJIK" made from "ketan" and "gula jawa" it's sweet

It's called "AMPYANG" made from nut, "gula jawa" and  ginger. the taste is sweet but little bit spicy because of the ginger. I LOVE THIS FOOD

All of that food is cheap and delicious. If you visit Kaliurang. You must taste it.

It's nice to mix the "tempe bacem" with "jadah". 

Photograph & Edit by Widya Bramono (@wdybrmn)